Hello, my fabulous readers! Today, I’m going to share a snack that was my refreshing reprieve during my gestational diabetes journey. It’s a snack that’s light, refreshing, and absolutely delicious.
Let’s dive into the Fruit and Cottage Cheese! This snack is a delightful combination of your favorite fruits and creamy cottage cheese. It’s a refreshing reprieve that’s perfect for a mid-morning pick-me-up or an afternoon delight.
When I was pregnant, I often found myself craving something light and refreshing, but with my gestational diabetes, I had to be careful about my food choices. That’s when I discovered the magic of Fruit and Cottage Cheese. It was like a mini fruit salad with a creamy twist, and the best part? It was completely guilt-free! The balance of natural sugars from the fruit and protein from the cottage cheese kept my blood sugar levels stable, while the combination of sweet and creamy satisfied my cravings. It was the perfect solution to my snack-time dilemmas!
The Fruit and Cottage Cheese – A Refreshing Reprieve for Gestational Diabetes
Description
This recipe was a favorite of mine during my pregnancy. It's so simple, yet so satisfying. The fresh, juicy fruit paired with the creamy, tangy cottage cheese is a combination that's both refreshing and satisfying. Plus, it's quick and easy to prepare, which is a huge bonus when you're dealing with pregnancy fatigue.
Ingredients
Instructions
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Wash and slice the fruit
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Place the cottage cheese in a bowl, and top with the fresh fruit
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That's it! You're ready to enjoy your refreshing and satisfying snack.
Note
If you have leftover fruit and cottage cheese, store them separately in airtight containers in the refrigerator. Keep the cottage cheese in its original container or transfer it to a sealed container. When you're ready to enjoy the leftovers, simply combine the fruit and cottage cheese in a bowl. Feel free to add additional toppings like nuts or a drizzle of honey if desired.